Affiliated Researchers: Red Meat
Affiliates are Penn Staters who have a connection to or an interest in the work of the Institute of Energy and the Environment.
Displaying 5 search result(s) for Red Meat.
Sagan Friant
Assistant Professor, Anthropology
Top research keywords: Parasites, Cercocebus, Bushmeat, Rivers, Food Supply
Catherine Nettles Cutter
Professor, Food Science
Top research keywords: Red Meat, Beef Carcasses, Listeria Monocytogenes, Beef, Escherichia Coli O157
Helene Hopfer
Associate Professor, Food Science
Top research keywords: Wine, Wines, Odorants, Chocolate, Odors
C. Alan Rotz
Agricultural Engineer, US Department of Agriculture
Top research keywords: Farms, Medicago Sativa, Manure, Dairy Farming, Silage
Edward Dudley
Professor, Food Science
Top research keywords: Serogroup, Escherichia Coli O157, Escherichia Coli, Clustered Regularly Interspaced Short Palindromic Repeats, Virulence